The Distillery is situated in the district of Hyogo close to Mount Kasagata with its abundance of nature and natural spring water. Known as the naval of Japan the spring waters in this region are renowned for their healing qualities This fine Amai Kuchibiru Blended Whisky which is Japanese for “sweet lips” is made from 100% Japanese Whisky. The whisky was aged for a minimum of three years in oak casks. The result is a whisky that is amber in color with aromas of sweet honey and spice. A mellow sweet vanilla flavor gives way to a long elegant finish.