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Pierre Huet Pays d' Auge Fine Calvados
Vendor
Taster's Club
Regular price
$140.99
Sale price
$140.99
Regular price
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The Calvados AOC Pays d’Auge is obtained through a process of double distillation of cider in a traditional copper still called “alambic à repasse” (which translates as a “double distillation still”). First, the juice obtained by pressing the apples is completely fermented (12 months) in one hundred year old oak barrels.