Every drop of our thoughtfully crafted tequila brings Casa Noble to you. From field to barrel, every flavor and aroma is a unique experience of Mexican tradition to be savored to its fullest. Our founder José “Pepe” Hermosillo’s exceptional skill, dedication, and passion shines through in a fine tequila that stands above the rest—never rushed, always remarkable. It starts with 100% CCOF Certified Organic Blue Weber agave from our high-altitude fields in the mountains of western Jalisco, carefully tended until it reaches full maturity. We ensure the agave is slow cooked in stone ovens and gently spun, not crushed, using our proprietary process. Then, our tequila is triple distilled for the ultimate smoothness. Step by step, we take our time and do it right in our never-ending quest for sipping perfection.
364 days of aging in a precise selection of new oak from some of France’s most respected cooperages, including the renowned Taransaud in Cognac and Nadalié in Bordeaux, transforms our Reposado into an enchantingly harmonious union of youth and maturity. It opens with warm vanilla, bright lemongrass, and subtle floral aromas, followed by flavors of sweet, cooked agave and toasty oak.