Abasolo Alma de la Tierra Corn Whisky is a premium whisky crafted with precision, passion, and heritage. Distilled in the heart of Mexico, this luxurious spirit celebrates the ancient tradition of nixtamalization—a 4,000-year-old process that enhances the flavor and quality of native Mexican Cacahuazintle corn. The result? A uniquely rich, earthy whisky with smooth, toasted notes of caramel, vanilla, and oak that pays homage to its roots in every sip.
