Bozal Cuishe Mezcal is a masterpiece for mezcal enthusiasts who crave authenticity and complexity in every sip. Crafted using the wild Cuishe agave, this artisanal mezcal offers a rare tasting experience that reflects its meticulous production process and the rugged land it comes from. Harvested in Oaxaca’s semi-arid landscape, the Cuishe agave stands as a symbol of resilience and distinct character. Bozal honors these roots by employing traditional, small-batch production techniques—from hand-harvesting to cooking the agave in earthen pits, using a tahona to crush the fibers, and fermenting naturally before a slow double distillation process.
