Fernet Francisco Manzanilla

Discover the bold, herbaceous charm of Fernet Francisco Manzanilla, a handcrafted amaro born in the heart of San Francisco’s Bay Area. This locally distilled fernet blends 12 distinctive botanicals—including rhubarb, gentian root, cardamom, and bay leaves—to create a complex, bittersweet foundation. A signature infusion of German chamomile (manzanilla) adds a uniquely floral and soothing dimension, balancing the spirit's intensity with a soft, aromatic finish. Perfect for sipping neat after a meal or as an inventive base for your next cocktail, it offers a modern, Californian take on a classic European liqueur.