Savage & Cooke Bloody Butcher Bourbon

Discover the exceptional craftsmanship of Savage & Cooke Bloody Butcher Bourbon, a true grain-to-glass masterpiece. Born in Winters, California, this bourbon begins its story in nutrient-rich soil, where every element of production is meticulously controlled for unparalleled quality.

At the heart of its unique recipe lies 70% Bloody Butcher corn, an ancient heirloom grain that’s notoriously difficult to cultivate but rewards with intense flavor and depth of character. Complementing this are 16% Red Winter Wheat, delivering a velvety texture and rich mouthfeel, and 14% malted barley, contributing structure and complexity to the blend.