Sotol Coyote Vibora Edition

Sotol Coyote Vibora Edition is an extraordinary spirit born from bold craftsmanship and ancient tradition. During its rare and limited production, rattlesnakes are suspended in the still’s bell during the second distillation—a daring step that imparts an unmistakable savory depth and earthy complexity. The name “Vibora,” meaning “snake,” honors this distinctive process and the wild essence it embodies. After distillation, the sotol rests with cooked piñas, enhancing its vegetal sweetness before spending two months in seasoned whiskey casks. The result is a strikingly smooth tequila-like sotol with layers of spice, smoke, and subtle oak—an unforgettable experience for adventurous palates.