ASW Winterville Barrel Gin

After harvesting our rye one bottling session, our Distiller of Clear Spirits, Jerry McCall, got the idea to finish our award-winning Winterville Gin in the barrels. He added sage, grains of paradise, and coffee to enhance how the spirit would mature in the former Fiddler Rye barrels he aged the gin in. The result is a delicious, gingerbread-forward gin perfect for cold weather and riffs on gin cocktails, especially negronis.