Introducing Del Maguey Wild Jabali, a rare and exceptional mezcal crafted for those who appreciate the artistry of traditional spirits. Made from the wild Jabalí agave and produced following ancient Zapotec traditions, this mezcal is as unique as its namesake agave species. Wild Jabalí agave is notoriously challenging to work with, earning its reputation as one of the most difficult agaves to distill. But the effort is worth it. Del Maguey Wild Jabali delivers a truly distinctive experience with its bold and complex flavor profile. Expect vibrant notes of tropical fruits, caramelized citrus, and herbs, balanced with earthy undertones and a hint of creamy sweetness.
