Kikori Japanese Whisky

Kikori Japanese Whisky is a masterfully crafted spirit that embodies the harmony and precision of Japanese artistry. Distilled in Kyushu, Japan, Kikori is made using 100% locally grown rice and pure mountain water, lending it an unmatched smoothness and a light, velvety texture. Aged for a minimum of three years in carefully selected American oak, French limousin oak, and sherry casks, this whisky offers a beautifully balanced flavor profile.