Woodford Reserve Double Oaked Bourbon undergoes a meticulous aging process. First, it's matured in new, charred American oak barrels, where it develops its distinctive caramel and vanilla notes. Then, it's transferred to a second, heavily toasted, lightly charred oak barrel, enhancing its sweetness and creating a complex array of flavors. The result is a smooth, full-bodied bourbon with hints of dark fruit, honey, chocolate, and toasted oak.
